I wud say this is my all time favorite taco ive eaten or made! Eat that Taco bell!!! :)
Author: Jamie Clark
Last year I saw Rachel Ray prepare a meal she called Tacozagna. I didn't like all the ingredients she used for the recipe so I altered it a lot to meet...
Author: Teresa Bryant
I LOVE a good taco- hard or soft shell LOVE them all
Author: Mia Harris
I got tired of driving for 60 miles one-way to a Taco Bell.So I started making these many many years ago.And everyone loves this one,as so do I.
Author: Connie Brannen
Ever wonder what to do with left over chicken? Great meal that is quick to fix!
Author: Deb Lund
This is an easy,quick & yummy recipe I make for lunch for me & my uncle. He loves it & so do I.
Author: Vanessa "Nikita" Milare
This is one of those "what do I have in my frig that I can make" dinner bowls. Trying to eat A LOT more veggies, I came up with this bowl of everything...
Author: Darci Juris
Browning the tortillas makes them a little crunchy and tastes so good. Great for parties, snacks or a meal. Just add a salad.
Author: Patsy Weaver
this here is a delicious full meal! serve with a salad an you will be good to go! =)
Author: Samantha Jacobs
The owner of a cafe here in our little town made these, but were very spicy. My sister and I would ask her to make us some, not so hot, so she began calling...
Author: Bennie Shaw
Everybody, but everybody, loves these creamy, cheesy enchiladas!
Author: Susan Oppat
Another favorite in our house! Homemade tortilla's, homemade refried beans all combined with chicken and cheese and burrito sauce!
Author: Candi Hummer
A great dish to make for a summer dinner on the patio. For a bigger crowd just double up on ingredients. Prep the salsa and breading a day ahead to save...
Author: Miranda Roderick
A friend gave me this recipe. Haven't tried it but she's a great cook so I'm sure this is a good recipe.
Author: Debbie Quimby
Super quick, easy dinner the whole family will love! Serve with cooked rice and/or refried beans for a great meal.
Author: Sher Bird
I hate the mess of tacos, hate trying to make them, and to eat them, but I love the taste. So I created this alternative, with a twist and turn that we...
Author: Sherry Peyton
This is my version of a street taco. The spiced pork has all the traditional Mexican spices that I love. I just had to try it with My Loco Orange Coleslaw....
Author: Tammy Brownlow
I made these for my boyfriend even though he is not the biggest fan of Mexican flared foods. I keep the heat pretty light for him because I'm an extreme...
Author: Ashley Dawkins
A taco salad with a twist. My grandma used to make this for me when I was a kid and just the other day I was down visiting her and she made it for a gathering...
Author: Robert Priddy
Was on a Mexican kick and this was the last of the dishes I made just getting around to posting it. We really loved them including my picky son.
Author: Dana Ramsey
These beer batter fish tacos are so quick and easy squeeze some lime over them at the end for added flavor!
Author: WHITNEY CIANCI
Tender, very moist, spicy, and easy to make baked chicken for a chilly autumn night! We really enjoy this! Had a lot of fun creating the recipe! :D Enjoy!...
Author: Kelly Williams
A friend gave this recipe to me about 25 years ago and it is still one of our favorite meals.It is a good recipe to have when you need a quick and delicious...
Author: Nelda Carnley
I have seen some beautiful recipes for this dish right here on JAP. But there are many times that I don't have the ingredients necessary, and no money....
Author: Amy Alusa
This easy dish really does prove that simple is often best. My family loves Mexican food and this is a great way to quickly whip-up a hunger-satisfying...
Author: Michell James
This is quick to put together if you have left over chicken, but even if you don't this is easy, satisfying, and as my husband rates it, 4 Tummy pats!
Author: Paige Nicholas
The first time I ever tried a flauta was at a Hispanic street fair in Portland. They reminded me of a taquito, but much bigger and with a flour tortilla...
Author: Miranda Roderick
This is a great recipe for leftover turkey or chicken. It feeds 8, but ingredients can be cut in half to feed 4.
Author: Lynn Socko
This is a recipe take -off of Goldie Barnhart.. I wanted to make her recipe for dinner guest , but did not have all the ingredients needed in the recipe...
Author: Pat Duran
This is a great vegetarian recipe. A Little effort-great rewards! This is the dish I make when no meat is allowed.
Author: Annette Rinehart
This has a lot of flavor and is delicious! You may need to double the amount! Made this for dinner tonight and my son said he loved it. I got this from...
Author: Tammy T
Since I had the Fajita Burrito at Plaza Azteca I have been dreaming of how to recreate it at home! Surprisingly light and full of flavor. The little bit...
Author: Allison Hazell
I came up with this one and make them all the time, but this is the first time I've written down the recipe.
Author: Jennifer Smith
Mexican night I made this easy cornbread bake. The cornbread really gave it alot of extra flavor.
Author: Betty Graves
Ran across this recipe years ago. Because I usually keep my recipes on line, it got lost in a paper file. Time to resurrect this gem!!
Author: Jennifer H
This recipe is super easy to make and was inspired by a dish I had when I lived in Phoenix, Arizona. While not as good as the real mexican cooks out west,...
Author: cathy tate
I eat this alot as it sates my desire for mexican food without going over board on carbs I have served it with chips or carb blanco flour torittias it...
Author: Donna Cagle
We are originally from California, and have always loved Mexican food. We were fortunate to have wonderful Mexican friends who shared their cooking tips....
Author: Marti Baxter
Author: linda mcdougal
Who doesn't love tacos? We sure do! However, I wanted to create a new kind of taco, an idea inspired by our love for Asian food. I also wanted it to be...
Author: BonniE ! @ReikiHealsTheSoul
These are so easy to make. I love tamales but didn't want the hassle of making them, but this is a great recipe. I like green chili cheese tamales and...
Author: Elaine Laskowski
I love this my mom would make this and get us girls to help her, she would make it for Church potlucks and the kids would run through several times grabbing...
Author: Tiffany Mattson
We often serve mexican food in our family - part of being a Texan! I have been making enchiladas most of my life, but recently made some simple changes...
Author: Sena Wilson
I adopted this orphan recipe. I like it very much and think you will too.
Author: Kathie Carr
This was a favorite in my family while I was growing up. I have continued using the original recipe with just a few minor seasoning adjustments. Hope you...
Author: Terri Rountree
I made these Indian Tacos one night and they got the raves from my family. i accidentally poured curry instead of cumin in the frying pan...Happily, it...
Author: BonniE !
Robin's Enchilada Pie is layered with so much love. The blend of meat and spices make for an authentic Mexican flavor that's sure to put a smile on your...
Author: Robin Hearon